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Want to enjoy desserts like this mousse while staying in ketosis? Check out this video to learn how to create a sustainable keto lifestyle:

Keto Chocolate Mousse Recipe

Ingredients:

• 1 1/2 cups heavy cream OR 1 can full-fat coconut milk
• 1/4 cup unsweetened cocoa powder
• 1 tbsp Dutch or additional regular cocoa powder
• 1/4 cup sweetener of choice (e.g., monk fruit blend)
• Optional: 1/2 tsp pure vanilla extract
• Optional: 1/4 tsp instant coffee

Instructions:

1. Chill the coconut milk or heavy cream and a large mixing bowl.
2. If using coconut milk, use only the thick part at the top of the can (discard the water underneath).
3. With either a stand mixer or hand beaters, whip until stiff peaks form.
4. Add the remaining ingredients and continue whipping until smooth and mousse-like.
5. Serve and enjoy immediately, or cover and refrigerate for later use (up to 2-3 days).

Enjoy this creamy, keto-friendly chocolate mousse!

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Love desserts? Discover more keto-friendly options in our Custom Keto Meal Plan, tailored to your taste and health goals!