Low-Carb Peanut Butter Cookies

Low-Carb Peanut Butter Cookies

Custom Keto Diet

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Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Mix Wet Ingredients: In a bowl, combine peanut butter, egg, and vanilla extract.
  3. Add Dry Ingredients: Stir in a low-carb sweetener (like erythritol), baking soda, and a pinch of salt.
  4. Form Dough: Mix until the dough is smooth and well-combined.
  5. Shape Cookies: Roll the dough into balls and flatten with a fork (creating a crisscross pattern).
  6. Bake: Place the cookies on the baking sheet and bake for 8-10 minutes, until edges are golden.
  7. Cool and Serve: Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

These delicious peanut butter cookies are perfect for satisfying your sweet cravings while staying on track with your low-carb lifestyle! 🥜

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Custom Keto Diet

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